Cooking a turkey for Christmas can be a nerve-racking experience...
Don't worry - just a bit of preparation and a sprinkling of knowledge can help ensure you get the best possible flavour from your bird.
This is where you can find all the advice you need on choosing the right bird, cooking it to perfection and carving it like a professional.
We also have two super recipes complete with videos, one for traditional roast turkey with British veg and one for anytime of the year, gorgeous turkey and onion skewers.
Of course, no Christmas dinner is complete without stuffing and a good selection of vegetables. And if you work with what’s in season you can find a wide variety of British produce to go with your British turkey.
Visit your local farmshop or farmers’ market for a delicious range...and
why not add a lovely British wine to the mix?
Get cooking!